by Emily Finney | Apr 15, 2014 | CMER News Staff, CMER Training, Media Release, Uncategorized
Interested in finishing your Six Sigma Certification? We will be offering the 3 week Six Sigma Black Belt certification Fall 2014. Dates for the class include: October 13-17, 2014 November 3-7, 2014 December 1-5, 2014 *All three weeks must be attended to receive... by Emily Finney | Apr 15, 2014 | Media Release, Uncategorized
HUNTSVILLE, Ala. (April 11, 2014) – The University of Alabama in Huntsville (UAH) is on “the leading edge of higher education institutions nationally” by combining its research, educational and training functions to offer Lean process instruction to... by Emily Finney | Mar 13, 2014 | AL Biomass Program News, Alabama Biomass Program, CMER Training, Media Release
MONTGOMERY— The AlabamaSAVES energy efficiency program sponsored by the Energy Division of the Alabama Department of Economic and Community Affairs (“ADECA”) completed a record number of 8 loans and $4.0 million in funding during the 4th quarter of last year, bringing... by Karen | Mar 7, 2014 | CMER News, CMER News Staff, CMER Training, Innovation, Media Release, Uncategorized
Join Eureka! Ranch Founder and CEO Doug Hall in Florence, Alabama April 21-22 as he continues his mission to bring Innovation Engineering to those willing to learn, lead and manage utilizing a sustainable system for innovation. IEEP Basic Agenda April 21-22... by Emily Finney | Feb 28, 2014 | AAMA, ATN, CMER News, CMER News Staff, CMER Training, Media Release
Two free information sessions on OHSAS 18001 will be given in Huntsville and Tuscaloosa. The Occupational Health and Safety Management System, internationally known as OHSAS 18001:2007, is quickly becoming the latest requirement among automotive suppliers. This... by Karen | Jan 21, 2014 | AL Biomass Program News, CMER News, CMER Training, Media Release
Alabama Businesses Make Upgrades to Save Energy & Reduce Operating Expenses using Loan program Dear State of Alabama Commercial and Industrial Businesses: As we start into the new year, we would like to first thank those who made 2013 such a successful year for...